Photo—Phil Daniels, Kay Ranger and Erica Ouimet.
A collective kitchen project, in collaboration with Bouffe Pontiac and Table de développement social du Pontiac (TDSP), was held in the kitchen of Bouffe Pontiac on October 25th. An enthusiastic group of 6 were happy to work with Erica Ouimet from TDSP cooking up some delicious harvest meals, meeting new friends, trying new recipes, and bringing home meals for the freezer. For more info on future collective kitchens call 819-648-2825.
C.D.
